The dough resting cloth is specially designed for the ideal fermentation of home-made bread, pita and pizza dough.

Thanks to its 50x70 cm size, it offers a wide range of use and allows more than one dough to be rested at the same time.

The package includes 2 cloths, which provides practical and long-term use.

Thanks to its 100% natural fabric structure, it creates a balanced fermentation process without preventing the dough from breathing.

The slightly textured surface of the fabric is ideal for covering the dough and helps maintain moisture balance.

In this way, the dough swells better and reaches the desired consistency.

These cloths used as a hygienic aid in the kitchen

The dough can be easily preferred in the preparation stages of resting, covering, fermenting the meringues and before opening the dough.

Thanks to its stitched edges, it maintains its form and offers long-term use.

50 CM X 70 CM