The total length of our chef's knife is 31 cm.

The handle length is 13 cm in accordance with general acceptance standards and the blade length is 18 cm.

Knife steel is one of the most suitable steels for kitchen use.

Made of 1.4116 stainless steel.

Hardness degree is 54-56 HRC.

This hardness is both suitable for sharpening with flats and a good degree of hardness for long-lasting sharpness resistance.

Hand workmanship is used in the production of our products.

Therefore, it is not suitable for washing in the dishwasher.

Please wash by hand.

A good chef's knife makes cooking more enjoyable