Emile Henry Madeleine Serving Plate 2 x 15 x 31.5 cm Ecru / Clay Vanilla-chocolate marble, dried fruit or cakes with olives and rosemary, pistachio doughnuts or banana bread - in this beautiful dish, we will go to great lengths to serve our finest gourmet recipes! Thanks to this contemporary design that gives a nostalgic touch with its beautiful curves, whole or sliced, they become the center of attention.

Our grandmothers used to serve their most beautiful desserts on beautiful ceramic plates.

And they were so right! The field of possibilities reminds us that this inert material has long been known for its practical advantages.

Cut directly onto the plate without scratching, you can put it in the oven to reheat a preparation (or in the microwave to make it faster), put it in the freezer to serve your frozen dessert with peace of mind.

And finally, put it in the dishwasher without fear of losing its shine.

Some call them cake plates, others call them serving plates.

It doesn't matter the name, the important thing is that its long format is perfectly suited for serving cakes, bread and doughnuts - it is also perfectly suited for serving your children's favorite walnut cookies or your frozen mochies that have been luring you for a few weeks or even a gourmet coffee that you will share between two people.

There will be no shortage of amenities and opportunities to remove your Cake Plate

will serve you for a long time.